Sunday dinners can provide for lasting memories–especially when enjoyed with family. For tonight’s dinner, we prepared an Italian style meal of braised beef short ribs, creamy polenta, and fresh crab salads. Each dish was a labor of love. As we chopped, cracked, poured, simmered, and braised the food, we shared fantastic tales of childhood drama and intrigue. I felt so blessed to enjoy such a special meal.
This is the the last post for the challenge to post daily during National Blog Posting Month, otherwise known as NaBloPoMo.
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Steph Abbott Says 
2 responses to “Sunday Dinners”
Good that you survived the thirty posts to tell your story! Congratulations. What a pity that I don’t live close by to you. I would have gatecrashed for a spread like that.
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I agree with Rummuser, I would’ve gatecrashed too! It’s nice to know that the tradition of Sunday dinners are still around. Congratulations on surviving the NaBloPoMo!! 😀
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